Friday, July 23, 2004

Back by popular demand. . .here is the impromptu salad dressing recipe. Thanks Karen!

In a sauce pan on high heat combine. . .

1/8 stick of butter
tsp lime juice
1/8 red onion chopped/carmelized
"splash" of red wine
tbsp brown sugar
salt
pepper

Pour over chilled salad. Let me know if you have success with it or if it's just a fluke.

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