Friday, July 07, 2006


My favorite place to eat in Buffalo, NY is "Charlie The Butcher" for some Beef on Weck. Beef on Weck, for the uninitiated, is thinly sliced roast beef on Kimmelweck bread. The only way I can describe Kimmelweck is to say it's like french bread, but more chewy, with lots of salt sort of embedded into the top. Sarah is mortified that I eat at Charlie's nearly every day when I go to Buffalo. I can't get enough of the stuff.

2 comments:

johnk said...

"Charlie the Butcher" sounds like he should be on the FBI's most wanted list. Of course, that's coming from a vegetarian.

Sarah said...

EXACTLY, John. Not to mention what it's doing to Pappy's coronary artery system.